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Before you jump to Tandoori chicken recipe, you may want to read this short interesting healthy tips about What Are The Benefits Of Consuming Superfoods?.
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We hope you got insight from reading it, now lets go back to tandoori chicken recipe. You can have tandoori chicken using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Tandoori chicken:
- You need 1 kg of chicken.
- Take 1/2 cup of curd.
- Take 2 tbsp of ginger garlic paste.
- Prepare 2 of curry leaves.
- Get 1 tsp of cumin and black pepper powder.
- Take 1 tsp of garam masala.
- You need 2 tbsp of beetroot juice for the colour.
- Get 1 of lemon juiced.
- Use 1 tsp of chicken masala.
- Use to taste of Salt.
Instructions to make Tandoori chicken:
- Clean the chicken and cut with the knife to form strips so that masala penetrares..
- Next Grind everything except the Curd to form a fine paste. And add the Curd to it and form a good lump free paste..
- Rub the paste to cleaned chicken and freeze it overnight in the chicken freezer.
- Defreeze it next day and airfry it airfrier or shallow fry it a pan..
- Fry it till a char appears on the other and ensure the chicken is properly done..
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