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We hope you got insight from reading it, now lets go back to grill suji tikka recipe. You can cook grill suji tikka using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Grill suji tikka:
- Use 1/2 cup of suji.
- Provide 1/4 cup of curd.
- Use 1/8 tsp of mustard.
- Provide 1 tbsp of crushed roasted peanuts.
- Take Aa needed of Chopped curry leaves.
- Provide 1/8 tsp of black pepper powder.
- Provide 1/4 tsp of roasted chana daal.
- You need 1/4 tsp of roasted urad daal.
- You need to taste of Salt.
- Provide as needed of Water.
- You need Aa needed of Oil for gracing.
Steps to make Grill suji tikka:
- Take a kadhai. Add tsp oil add all ingredients. Roast well. After 6 min. When suji is cool down add curd and water, Make a paste. Take a grill snack maker,gracing with little bits of oil. Now pour the batter, in a low flame cook at least 15 to 20 min both side..
- When suji tikka is golden and crispy. Serve with green chutney/ chilli souce..
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