Steps to Prepare Award-winning Fish Rolls

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Fish Rolls

Before you jump to Fish Rolls recipe, you may want to read this short interesting healthy tips about Find out The Truth Regarding Superfoods.

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We hope you got benefit from reading it, now lets go back to fish rolls recipe. To cook fish rolls you only need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Fish Rolls:

  1. You need of For the dough;.
  2. Use 2 cups of flour.
  3. Get 1/2 tsp of yeast.
  4. Get 1/2 of salt.
  5. Use 2 tbsp of butter.
  6. Take 1 tsp of sugar.
  7. Get 1/2 tsp of baking powder.
  8. You need of Warm water.
  9. You need of For the fillings;.
  10. Take of Scotch bonnets.
  11. Get of Onions.
  12. Get of Curry and seasonings.
  13. Take of Garlic and veg oil.
  14. Use of Little water.
  15. Get of Fish (I use minced meat in place of fish).

Steps to make Fish Rolls:

  1. In a bowl, add your flour, salt, yeast, sugar baking powder and mix. Add in butter and mix well..
  2. Add in your water and mix well to form a dough. Allow it to rise until it doubles it size..
  3. Mash your fish/meat with garlic. In a pan, add your oil and onions, allow it to saute. Add the meat/fish, keep stirring. Add curry and seasonings to taste. Add little water and allow it to simmer for few minutes. When done, keep aside to cool..
  4. Divide your dough into 12-14 pieces or more. Flatten each dough, add the fillings and roll..
  5. Heat up oil and deep fry the rolls..
  6. Serve with tea or anything of your choice..

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