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We hope you got benefit from reading it, now lets go back to tricolor dhokla recipe. You can cook tricolor dhokla using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Tricolor Dhokla:
- Provide 2 cup of Idli batter.
- Get 1/4 cup of Palak paste( grind palak with very less water).
- Provide 1/4 cup of Carrot paste [grind carrot do not use much water].
- Prepare Pinch of colours if needed.
- Use of For tempering.
- Take 6-7 of Green chilli.
- Provide leaves of Curry.
- Get of Mustered seeds.
- Take 1 tbsp of Oil.
- Prepare 1 tbsp of Lemon juice.
Instructions to make Tricolor Dhokla:
- Divide batter in three parts Add palak paste in on portion Add carrot paste in other portion one portion is white..
- Tale microwave dish 1st pour palak paste.and microwave for 1minute Now pour white portion on it and microwave for another 1minute.
- When all set add carrot portion on top and microwave for 1 minute. Use water.in a tray i and put the dhokla dish in it when microwave..
- Cut into desired pieces Heat oil in a pan add mustered seeds and curry leaves..
- When seeds cracked add add green chilli with little water. Add lemon juice to it cover for 1 minute. Pour on the dhokla ready to eat with coconut chutney.
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